Results 11 - 19 of 19 for bacon tomato quiche

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Heat whipping cream and add gradually to eggs. Start with ham and layer 1/2 of all ingredients, making the Swiss with Cheddar cheeses last. ...

Layer the first 9 ingredients in pie shell. Combine eggs, sour cream and mustard; mix well. Pour over ingredients and bake at 400 degrees ...

Slice cheeses in lengthwise pieces. Cook bacon until crispy. Dice tomatoes into ... crust. Layer in tomato dices. Cover with both cheeses ... ham, spinach or broccoli.

Cook bacon, drain and cool. Crumble ... tomatoes, then cover with American cheese, paprika and salt and pepper. Let cheese melt. Makes 2 pies.

15. QUICHE
Saute celery, onion and squash in butter, until clear. Whip egg and milk with salt and pepper. Line deep dish pie shell with squash, onion, ...

Cut tomatoes in half and remove pulp, making 6 tomato shells. Saute bacon in skillet until crisp. Add ... light brown. Garnish with olive slices.

Press pastry into a 9 ... until tender. Arrange bacon, onions and shredded cheese ... until set in center. Serve hot, warm or at room temperature.

Preheat oven to 375 degrees. Saute bacon until crisp. Drain on paper ... Garnish top of quiche, with Mozzarella strips, spoke fashion, alternating with tomato mixture. Sprinkle with rest of ... warm. Makes 8 servings.

Place zucchini pieces in pot with corn and tomatoes and rest of ingredients. Simmer about 20 minutes.

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