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Results 11 - 20 of 70 for asparagus casserole ritz crackers
Layer the above ingredients in 8 x 8 inch dish in order as listed. Brown and serve, approximately 20 to 30 min. at 350°F.
Layer ingredients in a buttered casserole dish in the order listed. Bake in 350°F oven until bubbly and topping is lightly browned.
Melt butter in soup and 1 can asparagus liquid. Mix cheese and crackers. In casserole layer crumbs, asparagus, almonds and ... minutes at 350 degrees.
Line bottom of casserole dish with crushed Ritz crackers. Drain 2 cans asparagus and place on top of ... degrees until brown and bubbly at edges.
Place half the asparagus and peas in a 1 1/2-quart or 2-quart casserole. Add half the egg ... first. Sprinkle with cracker crumbs. Bake at 350 degrees for about 20 minutes.
Brown Ritz crackers in the butter. Put 1/2 crumbs in 1 1/2 quart casserole. Put 1 can asparagus on top. Sprinkle with almonds, ... Old English brand cheese spread
Place asparagus in casserole dish. Pour on soup. Sprinkle with crackers. Add cheese on top. Cook at 325 degrees for 10 minutes.
In a 1 1/2 quart casserole, layer Ritz crackers to cover bottom. Spread a can of asparagus on top of crackers. Mix ... 30 minutes. Serves 4-6.
Place asparagus in casserole dish. Pour on soup. Sprinkle with crackers. Add cheese on top. Bake at 325 degrees for 10 minutes.
Place 1 cup cracker crumbs in bottom of 2 quart casserole. Layer asparagus and soups over crackers. Cover with milk; top ... 20 to 30 minutes.
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