Results 11 - 20 of 149 for apple strudel

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Sprinkle juice over apples. Working on waxed paper, ... slightly. Loosen from pan; cool in pan on wire rack. Slice. Serves 18 (83 calories each).

In bottom of a buttered ... thick layers of apple slices (or peaches). Sprinkle with ... is brown. Serve with milk, whipped cream or ice cream.

Beat egg lightly with a ... crumbs and finally apple mixture. Roll dough up quickly. ... cold, with or without whipped cream or powdered sugar.

To make filling, melt butter ... and thinly slice apples; set aside. To make ... gently roll up strudel from a long side, jelly-roll ... 8 to 10 servings.

Step 1: Stir together flour ... Brush tops of strudels with beaten egg white. Bake ... mix well. Add apples, raisins and nuts; toss ... filling for each strudel.



Sprinkle oil on 5 leaves ... bread crumbs. Add apples and roll up. Brush top ... for 30 to 45 minutes until golden. Sprinkle with powdered sugar.

Thaw filo dough as directed. ... butter, cover with apples. Sprinkle with sugar, almonds, ... until golden brown. Brush with butter during baking.

Mix all filling ingredients together. ... degree oven until apples are tender, about 15 minutes. ... sugar. Serve with Raspberry Sauce. 10 servings.

Delicious eaten as a dessert ... Peel and slice apples. Spread over pastry. Sprinkle ... in 350°F oven for 45 to 60 minutes, until well browned.

Mix all ingredients, except tortillas, ... tortillas. Put some apple mixture across the end of ... inch pan. Bake at 350 degrees for 35 minutes.

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