Results 11 - 20 of 116 for apple pecan pie filling

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Preheat oven to 375°F. Brush pie crust with egg white. Bake ... oven. Spoon pie filling into crust. In a small ... crumbly. Stir in pecans. Sprinkle evenly over pie ... desired.) Garnish with apple slices and mint sprigs. Makes 7 servings.

Pour two cans apple pie filling in glass oblong dish. Pour ... chopped nuts over all. Bake at 350 degrees for 35-40 minutes. This is quick and easy.

Place filling in bottom of pan. Sprinkle dry cake mix over apples. Dribble butter over cake mix. Add pecans on top. Bake at 325 degrees for 1 hour.

Preheat oven to 350 degrees. In a 9 x 12 pan, combine pie filling, apples, and lemon juice. In ... until crumbly; add pecans. Sprinkle evenly over pie ... golden brown. Serve warm.

Preheat oven to 350°F. In ... Gently spoon on apple pie filling. Sprinkle pecans and cinnamon over pie filling. ... Note: Refrigerate any left-overs.



Preheat oven to 350 degrees. ... bowl combine raisins, pecans, apple pie filling and spices; mix well. Spread ... cut into 36 bars. Delicious!

Place apples in 9 x 10-inch glass ... oven for 30 minutes or until golden brown. Top with vanilla ice cream or whipped cream. Good hot or cold.

Mix together apple pie filling and water. Pour into large ... 1/2 cup chopped pecans over this. Melt 1/2 stick ... substitute cherry pie filling.)

Spread apple pie filling on bottom of 9 x ... cake mix over filling. Pour melted butter on top. Spread nuts. Bake at 350 degrees for 45 minutes.

Preheat oven to 350°F. Place pie crust on baking sheet. Pour 1/2 can of apple pie filling into crust and spread evenly; ... and optional toasted pecans. Cooks Note: To toast ... toasted. Makes 8 servings.

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