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Results 11 - 20 of 45 for apple pecan muffins
Mix first 5 ingredients well. ... Gently stir in apples. Pour into greased muffin tins (or paper cup liners). ... full. Top with pecan halves. Bake 20-25 minutes at ... and drizzle over muffins. Makes 12 muffins.
Preheat oven to 400°F. Mix ... add wet ingredients, apples and pecans. Mix just until moistened. Place in greased muffin pans. Bake about 20 minutes. Makes 8 jumbo muffins.
In a medium mixing bowl ... moistened. Lightly grease muffin cups or line with paper ... rounded teaspoon of apple butter and then with the remaining batter. Combine pecans and the 2 tablespoons sugar; ... warm. Makes 12 muffins (1/2 tsp. cinnamon, 1/4 tsp. ... 50 to 60 seconds.
Heat oven to 400 degrees. Line 12 medium muffin cups with paper baking cups ... Gently stir in apples. Fill muffin cups almost full. Top each with a pecan half, if desired. Bake 20 ... smooth. Drizzle over muffins. Yield: 1 dozen muffins.
In medium bowl, sift together ... salt. Stir in apple; set aside. In small ... into 12 greased muffin cups. Make topping by mixing ... cinnamon, butter, and pecans; sprinkle on muffins, reserving 3 tablespoons. Cover ... pick. Yield: 12 muffins.
In large bowl add and ... ingredients and fold together gently. Spoon into muffin pans and top each with ... Bake 375, 25-30 minutes. Makes 12.
Heat oven to 325 degrees. Line muffin cups with paper liners. Blend ... until mixed. Add apple and stir in buttermilk. Divide ... 1/4 cup sugar, pecans and cinnamon. Sprinkle over batter. ... 30 to 35 minutes.
Sift together flour, sugar, baking ... moisten. Stir in apples. Spoon batter into paper-lined 2 1/2-inch muffin-pan cups, filling 2/3rds full. ... sugar (packed), chopped pecans and ground cinnamon in small bowl. Serves 8.
Heat oven to 400 degrees. Line 12 medium muffin cups or spray with Pam. ... moistened. Stir in apples. Fill muffin cups almost to top. Top with pecans. Bake 20 to 25 ... Drizzle glaze over muffins.
Preheat oven to 350°F. Combine ... Put the yogurt, apple juice, egg and oil in ... bottoms only of muffin cups with nonstick cooking spray ... before removing the muffins. Serve warm or at ... eaten within 24 hours.
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