Results 11 - 20 of 93 for apple caramel cake

Previous  1  2  3  4  5  6  7  8  9  10   Next

Mix together sugar and oil; ... vanilla. Stir in apples, coconut, dates and pecans. ... and immediately pour caramel sauce over and allow to soak in. Cool cake completely before removing from pan. ... added for extra flavor.

Preheat oven to 350°F. Reserve 3/4 cup apple filling. Spoon remaining apple filling ... apple filling and caramel topping in a small saucepan. ... 12 servings. Absolutely delicious!

Preheat oven to 325°F. Grease ... vanilla. Stir in apples, coconut and pecans. Spoon ... in center of cake comes out clean. Remove cake ... pour the hot caramel topping over the hot cake ... Pour over hot cake.

In large bowl stir together ... mix. Stir in apples and pecans. Turn into ungreased ... minutes. Serve warm with vanilla ice cream and whipped cream.

In large mixer bowl combine ... speed. Stir in apples or pears. Pour into a ... mix until smooth and creamy. Add chopped nuts; stir and frost.



In large bowl sift flour, ... and spices. Add apples, shortening and chopped nuts ... 9 inch round cake pans. Bake at 325°F for ... and top with caramel icing. Decorate with walnut halves.

Preheat oven to 350°F. Reserve 3/4 cup apple filling. Spoon remaining filling into ... apple filling and caramel topping in a small saucepan. ... serve. Makes 8-12 servings.

Combine all ingredients in saucepan. Heat and stir until blended. Boil 2 minutes. Pour over HOT Apple-Dapple Cake.

Mix oil and sugar. Add ... Add nuts and apples. Put in 9 X ... over low heat. Add evaporated milk. Cook 2 minutes. Cool by beating. Add vanilla.

Preheat oven to 350 degrees. ... Stir in the apples and nuts. Pour into an oiled 9 inch round cake pan and bake for 30 ... sauce on piece of cake.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index