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Results 11 - 20 of 67 for almond pastry
Make the dough by cutting ... filling by beating almond paste until smooth. Blend in ... steam to escape. Bake at 400 degrees for 23 to 30 minutes.
12. ALMOND PASTRY
Preheat oven to 350 degrees. For first layer, cut butter into flour, sprinkle with water. Mix with fork to form ball. Divide in half. On ...
Beat egg yolks, add sugar ... fold in ground almonds. In separate bowl, beat ... line with 6 pastry sheets, brushing each generously with ... syrup is made. Cool.
To make filling, cream butter ... in the ground almonds and rum. Cover and chill ... sheet with a spatula and place on serving plate. Serves 6-8.
Allow pie crust to sit ... small bowl, combine almonds, powdered sugar, almond extract, ... for glaze. Drizzle over crescents. Makes 48 pastries.
Cut butter into flour. Add ... quickly stir in almond extract and flour. Stir over ... 4 ingredients. Frost pastry and sprinkle with almonds. Cut ... before serving. Freezes beautifully.
Heat oven to 350 degrees. ... tablespoons softened butter, 1 1/2 teaspoons almond extract, and 1-2 tbsp. warm water until smooth. 10-12 servings.
Cut flour and butter together ... water 1 tsp. almond flavoring 1 c. flour 2 ... completely. Bake 350 degrees for 60 minutes. Frost with sugar glaze.
19. ALMOND PASTRY
Mix like pie crust; pat ... sugar 1/2 tsp. almond extract Cook water, flour, butter ... almond frosting. Sprinkle almond slices on top of frosting.
20. ALMOND PASTRY
Mix as a pie crust ... and 1/2 teaspoon almond extract. Spread this over first ... consistency. Spread over the top and put almonds on top, if desired.
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