Results 11 - 20 of 210 for almond bars frosting

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Mix in order given and ... pan. Bake at 350 degrees for 20 to 25 minutes. Cool and frost. Beat all ingredients until well blended and frost bars.

Combine flour, butter and sugar; ... 350 degrees. Cool. Blend frosting ingredients, spread on bars. Cut into small bars as they are very rich.

Beat together sugar, oil and ... to 20 minutes. FROSTING: Make frosting by beating ... until smooth. Set aside. Cool bars, frost. Yield 3 dozen.

Preheat oven to 350°F. Blend ... chocolate pieces are melted. Spread over bars. Chill; cut into bars. Store in refrigerator. Yields 2-3 dozen bars.

In large mixing bowl, combine ... butter and dry frosting mix. By hand, stir until ... minutes longer. Store leftover dessert in the refrigerator.



Mix by hand to avoid ... 30 minutes. Cool and frost. Boil sugar, butter and milk for 1 minute and add chocolate chips. Spread over cooled cake.

Beat together sugar, oil and ... 45 minutes. Make frosting by beating all ingredients together ... Set aside. Cool bars; frost, cut into bars. Yield: 3 dozen.

In large bowl mix cake ... constantly. Remove from heat, add chocolate chips, stir until smooth. Pour over warm cake. Cool and cut into 48 bars.

Beat together sugar, oil, and ... 15-20 minutes. Make frosting by beating all ingredients until smooth. Set aside. Cool bars; frost. Cut into bars. Yields 3 dozen.

Heat oven to 350°F. Grease ... bowl, combine all bar ingredients; stir until well blended. ... Pour and spread frosting over warm bars. Cool completely. Cut into ... chocolate chips until smooth.

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