1 c. flour
1 c. butter (do not substitute)
1/4 c. sugar
13 graham cracker squares, crushed
1/4 tsp. salt
1 tsp. baking powder
1 c. chocolate chips
1 can sweetened condensed milk

FROSTING:

2 c. powdered sugar
2-3 tbsp. milk
2 tbsp. butter
1/2 tsp. almond extract

Combine flour, butter and sugar; press into 9 x 13 inch pan. Bake at 350 degrees for 10 minutes. Combine crushed graham crackers, salt, baking powder, chocolate chips and condensed milk. Gently spread on baked crust. Bake 25 minutes at 350 degrees. Cool. Blend frosting ingredients, spread on bars. Cut into small bars as they are very rich.