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Results 11 - 20 of 333 for 7 fish chowder
Melt butter in 4 quart ... 1 minute. Add fish. Cover and simmer until ... cups). Serve on a cold day with good crusty bread, salad and wine. Enjoy!
12. FISH CHOWDER
Fry up salt pork or ... soft. Lay the fish fillets over the potatoes. Cover ... not boil. The chowder will get better as it ... before serving. Serves 8-10.
Put all ingredients, except milk, ... and add to chowder. Stir to break up fish, or cut up with ... necessary, or use all milk and/or cream. Serves 4.
14. FISH CHOWDER
Simmer fish in 2 cups water for ... minutes. Add milk and butter; simmer for 5 minutes. Serve chowder sprinkled with diced pork. Makes 6 servings.
Saute onions and carrots in ... pot add water, fish, salt, pepper and cook ... potatoes are done, add milk and cook 15 minutes more. 4 to 6 servings.
Cut fish into 1-inch cubes. Cook onion, ... simmer until fish flakes easily (5 minutes). Add cheese and stir until melted. Yield: 2 1/2 quarts.
In large saucepan, fry bacon ... minutes. Stir in fish and simmer for 5-7 minutes ... but don't boil. Ladle into mugs, garnish with bacon pieces.
Saute onions and garlic in ... Add cut up fish. (An inch or two ... Stir. Let the chowder cook on the lowest temperature ... overnight.) Serves 6-8 people.
19. FISH CHOWDER
Mix all the items except the fish, wine and rum, in ... the thicker the chowder. Cut the fish into ... for cold, rainy nights to warm the soul.
Cook potatoes slightly until soft. Cut up fish and add plus rest of ingredients. Cook for about 15 minutes; then simmer for about an hour.
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