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Results 101 - 110 of 397 for yam milk
101. MASHED YAMS
Bake yams until soft. Peel and mash pulp. Add sugar, eggs, milk and spices. Stir together well. Add topping and bake. Crumble topping over top.
102. SWEET POTATO COOKIES
Cream butter, sugar, eggs, spices, yams, and flour together, adding milk a little at a time. ... 300 degree oven for 15 minutes or until brown.
Mix first 8 ingredients well, using electric mixer. Pour into buttered 9x13 inch baking dish (or 3 quart casserole). Blend topping ...
Boil white potatoes and drain. ... white potatoes. Heat milk and 1/2 cup butter, salt ... hour covered. (Use a large casserole.) Serves 8 to 10.
Mix all ingredients together. Blend well. Bake 50 minutes at 350 degrees. Add layer of marshmallows last 10 minutes (if desired).
Drain and mash potatoes. Scald milk in a saucepan and add ... 5 minutes more. Serve. TIP: Layer the potatoes and marshmallows in the casserole.
Boil potatoes until well done ... If using canned yams, drain - may want ... marshmallows. Bake for 10 minutes at 450 degrees until light brown.
Mash potatoes; stir in butter, brown sugar, salt, and cinnamon. Add cream, beating until fluffy. Turn into a shallow 1 1/2 quart casserole. ...
109. YAM CASSEROLE
Whip together above ingredients. Put into covered casserole dish. Mix together above ingredients. Crumble and spread over potatoes. Bake at ...
110. SOUTHERN YAM BREAD
Combine in order and bake in greased and floured loaf pan at 350°F for 1 hour or until done. Top bread with glaze and let cool in the pan ...
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