Whole Wheat Loaf Bread - Recipes - Page 11

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Results 101 - 110 of 380 for whole wheat loaf bread

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101. CHEESE AND BEER WHEAT BREAD

In saucepan, heat first 3 ... combine warm liquid, whole wheat flour, 1 cup all-purpose flour, ... x 5 inch loaf pans with foil; grease well. ... pans. Makes 2 loaves.

102. 50% STONE GROUND WHOLE WHEAT BREAD

Dissolve yeast in lukewarm water. ... start adding the whole wheat flour. When the dough is ... greased 9x5 inch loaf pans and let rise again ... wire racks. 2 loaves.

103. WHOLE WHEAT BANANA BREAD

Melt butter and blend in ... soda. Stir in whole wheat flour. Add dry ingredients alternately ... greased 9x5 inch loaf pan. Bake in moderately slow ... minutes. Yield: 1 loaf.

104. 7-UP WHOLE WHEAT BREAD

Mix flour and sugar in ... Pour into greased loaf pan, bake at 350 degrees ... butter over the bread and bake for 10 more ... 1/2 cup of whole wheat flour is used, you may ... 7-Up. Yield: 1 loaf.

105. WHOLE WHEAT BANANA BREAD

Melt butter and blend in ... Sift white flour, whole wheat flour, salt and soda. Add ... greased 9x5 inch loaf pan. Bake in 325 degree ... minutes. Makes 1 loaf.

106. WHOLE WHEAT BANANA BREAD

Melt butter and blend in ... soda. Stir in whole wheat flour. Add dry ingredients alternately ... greased 9x5 inch loaf pan. Bake in 325 degree ... minutes. Makes 1 loaf.

107. WHOLE WHEAT BANANA CARROT BREAD

Beat butter for 30 seconds. ... nuts. Pour in 2 greased 7 1/2 by 3 3/4 loaf tins. Bake at 350 degrees for 40 to 50 minutes. 15 servings per loaf.

108. WHOLE WHEAT BANANA BREAD

Sift together flour and baking ... in large greased loaf pan. Bake 50 minutes at ... Cool 5 minutes before removing from pan. Makes 1 large loaf.

109. WHOLE WHEAT BREAD

Combine scalded milk, shortening, sugar ... in 2 greased loaf pans (about 9 1/2" x ... sound occurs, the bread is done.) Lukewarm water may ... and makes better toast.

110. WHOLE WHEAT BANANA BREAD

Stir together flour, sugar, baking ... into buttered 9 x 5 x 3 inch loaf dish. Bake in slow oven (325 degrees) for 60-70 minutes. Makes 1 loaf.

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