Results 101 - 110 of 193 for waldorf salad dressing

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Combine all ingredients. Chill overnight. Just prior to serving, garnish with more apple bits and or raisins.

Mix together and chill. To give the salad added color, leave the skins on half the apples.

Combine boiling water and jello until dissolved; chill until slightly thickened. Fold in remaining ingredients; pour into a 4-cup mold or ...

Dissolve gelatin in boiling water, ... Pour in 5 cup ring mold. Chill until firm. Unmold. Surround with lettuce. Fill center with Regal Dressing.

Mix the salad dressing, lemon juice and salt. Add apples, celery and dates, mix together. Garnish each salad with cottage cheese, if desired.



Combine apples, marshmallows, celery, walnuts. Add enough salad dressing to moisten. Toss lightly. Chill. ... serving, if desired. 6 to 8 servings.

Mix all dressing ingredients. Boil until thick; remove from heat, cool and refrigerate. Make the day before. Add to salad ingredients.

Drain pineapple, save juice. Combine ... bowl. Combine the dressing ingredients with 1/4 cup of ... Pour over the salad and mix well. Serve on ... or with pita halves.

Mix dressing and pour over salad. Chill.

Blend ingredients. Makes 1 cup. Toss ingredients together. Serve on a bed of lettuce. Serves 4.

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