Results 101 - 110 of 739 for vinegar ribs

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Combine all ingredients and pour over ribs in baking pan or large ... May cut recipe in half or make more according to how many ribs you have.

Combine all ingredients except ribs in a 9 x 13 ... and turn until coated. Bake in 350°F oven about 2 1/2 hours, turning every 45 minutes.

Bake ribs for 1 hour at 350 ... Add all other ingredients. Mix well. Pour over meat in crock pot. Cook on high at least 2 hours or until tender.

Simmer first 7 ingredients for ... Spread on spare ribs. Bake 300 degrees for ... and bake for 1 hour. Leave uncovered for last 20 to 30 minutes.

Spread ribs, meaty side up, in ... because they are meatier than spare ribs. If ribs are browning too quickly, cover with foil (poke holes in foil).



Mix all ingredients thoroughly. Trim ... from pork spare ribs. Cut into serving size ... degree oven, uncovered for 1 hour and serve hot. Serves 4.

Trim excess fat off ribs. Place ribs in slow ... combine tomato soup, vinegar, brown sugar, soy sauce, ... setting #2 for serving. Makes 4 servings.

Preheat oven to 450 degrees. ... while roasting. Arrange ribs, meaty side up, in ... occasionally. Baking time is 1 to 1 1/2 hours. Serves 4 to 5.

Preheat oven to 350 degrees. ... hot, sear the ribs for about 3 minutes on ... oregano and the vinegar, continue to cook for ... green beans and noodles.

Sear spare ribs and place in baking dish. ... Bake one hour or until tender in 350 degree oven. The last 20 minutes, baste meat with the sauce.

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