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Results 101 - 110 of 172 for veggie sticks
Melt butter in a 9 x 13 casserole dish. Add uncooked rice. Stir in soup and water. Mix in vegetables. Place pieces of chicken on top of ...
102. VEGETABLE CASSEROLE
Combine first five ingredients and place in baking dish. Top with crumbled crackers. Drizzle with melted butter. Bake at 350°F for 30 ...
103. VEGGIE CASSEROLE
Mix all vegetables, sour cream ... this mix over veggie mixture. Sprinkle 1 package slivered ... desired. Bake at 350 degrees for 35 to 45 minutes.
Using TV dinner trays or your children's play dishes, arrange foods from the above listed food groups (or use your imagination) on the ...
Preheat oven to 350°F. Microwave butter in small microwavable bowl on High for 30 seconds or until melted. Stir in cereal and sugar; set ...
106. SWEET POTATO CAKE
Preheat oven to 350°F. Mix oil and sugar well. Beat in egg yolks 1 at a time. Mix all dry ingredients together. Add oil, potatoes, pecans ...
107. HOT VEGGY CASSEROLE
Combine first 5 ingredients and turn into casserole. Cover with ground saltines and drizzle with butter. Bake, covered for 15 minutes at ...
Mix veggies and soup. Place in greased baking pan. Crumble crackers and mix with butter to sprinkle on top. Bake for 30 minutes at 350 degrees.
Thinly slice zucchini. Measure 5 cups. In large bowl toss together zucchini, peppers and salt. Cover; let stand 8 hours or overnight. ...
Mix ingredients together and pour into a greased or Pam-sprayed 2 1/2 quart casserole. Bake at 350 degrees until brown, between 45-60 ...
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