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Results 101 - 110 of 363 for veggie roll ups
101. VEGGIE SQUARES
Roll crescent rolls out onto large ... together in large mixing bowl. Spread mixture over cream cheese layer. Top with cheese. Cut into squares.
102. VEGGIE PIZZA
Unroll and spread 2 tubs Pillsbury crescent roll in jelly roll pan (greased ... Cheddar cheese. Refrigerate for 2-3 hours. Cut in squares to serve.
103. VEGGIE BARS
Unroll rolls and arrange to cover 12 ... mix and spread over crust. Sprinkle with Cheddar cheese and veggies. Chill 2 hours and cut into bars.
104. RAW VEGGIE PIZZA
Place crescent rolls on a cookie sheet. Bake ... spread on top. Top with chopped broccoli, cauliflower, radishes, carrots, green peppers and onions.
105. VEGGIE PIZZA
Combine cream cheese, yogurt, mayonnaise ... Mix well. Spread rolls unbaked on pizza pan. Spread ... cut - up veggies on top. Sprinkle on mozzarella ... vegetable and 2 fats.
106. VEGGIE WEDGIE
Flatten croissants and bake according to directions on cans. Mix together the Ranch dressing, cream cheese and mayonnaise. Spread over top ...
107. VEGGIE PIZZA
Pat crescent rolls out flat on cookie sheet ... base. Sprinkle with veggies (any combination can be used) ... Refrigerate until ready to serve.
108. VEGGIE PIZZA
Pat out onto pizza pan and bake at 350 degrees until golden brown; let cool. Spread cream cheese mixture over cooled crust and top with ...
109. VEGGIE PIZZA
(Lettuce, tomato, green peppers, cucumbers, ... anything you prefer). Roll crescent rolls out flat on ... rolls. Top with veggies and end with cheese. Cut into small sections and enjoy!
110. VEGGIE PIZZA
Unroll crescent roll dough and press into the ... vegetables and cheese. Cover and refrigerate for at least 1 hour before serving. Cut into squares.
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