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Results 101 - 110 of 2,670 for vegetable casserole
Thaw vegetables and saute with onion in ... 1 1/2 quart casserole. Heat remaining croutons in ... about 30 minutes or until bubbly. Serves 4-6.
Mix together the mayonnaise, Worcestershire ... and salt. Combine vegetables and sauce. Put in greased casserole dish and cover with crushed ... 350°F for 45 minutes.
Mix first 6 ingredients in casserole dish. Top with crushed crackers. Drizzle butter on top. Bake at 350°F for 30 minutes.
Preparation time, 20 minutes. Baking ... oz.) bag frozen vegetable blend containing broccoli, cauliflower, and ... a 1 quart casserole dish. Pour cheese mixture over ... minutes. Serve at once.
Combine vegetables in a casserole dish. Stir in seasonings; sprinkle with cheese. Bake 30-40 minutes in a 375 degree F. oven.
106. VEGETABLE CASSEROLE
Mix together first 5 ingredients and spoon into a greased casserole dish. In a mixing bowl, ... on top of vegetable mixture. Bake at 375°F for ... Recipe can be halved.
Preheat oven to 350°F. Sauté ... layers of carrots, rice and meat. Pour mashed tomatoes over casserole and cover. Bake for 2 hours.
Boil rice until soft and ... moist. Chop up vegetables and saut them in pan ... together. In a casserole pan, add a layer of ... dish with any meat.
Layer in a 9x13 casserole dish as follows: Vegetable, chicken, mushrooms. Spread soup ... minutes. Allow to cool for 5 minutes before serving.
Make a sauce by adding ... from can of vegetables and place in casserole dish. Pour sauce over vegetables ... and use the liquid to make sauce.
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