Results 101 - 110 of 222 for turkey tomato soup

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Wash beans, cover with water, soak overnight. Drain off water, add fresh water to about 2 inches above beans. Cook medium - low heat for 1 ...

In a large saucepan bring water to a boil. Stir in all of the ingredients. Bring to a second boil then simmer, uncovered, stirring ...

Brown ground meat and drain well. Add other ingredients and simmer for 1 to 1 1/2 hours. Season to taste. Freezes well. Serves 6.

Brown meat; pour off any ... soy sauce, onion soup, tomato soup, water and dried peas. ... serving, if desired. A large recipe (freezes well).

Combine and simmer 2 hours or until cabbage is cooked.



In a large covered pan cook zucchini (broccoli), carrot and onion with oregano in butter until tender. Add the remaining ingredients. Heat ...

Brown turkey and onion, add tomatoes and V-8 juice. Simmer 1/2 hour. Add frozen vegetables and simmer 1 hour. Serves 6.

1. Sort and wash 2 cups bean mix. 2. Place beans in a Dutch oven, cover with water and soak overnight. 3. Drain beans; add 2 quarts water ...

In large saucepan, cook and stir meat until brown. Drain off fat. Cook onions with meat until onions are tender, about 5 minutes. Stir in ...

Simmer together for several days.

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