Results 101 - 110 of 2,510 for tomatoe pie

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Mix sugar, salt and flour. Place the tomato in pie crust. Add the mix of ... Bake at 450 degrees for 15 minutes or 350 degrees for 45 minutes.

Sprinkle salt on sliced tomatoes and let stand while making ... crust.) Fill the pie shell and dot with 1 ... be frozen. Tastes like mincemeat.

Arrange tomatoes in shell. Mix mayonnaise, garlic, ... crumbs; dot with butter. Bake at 425 degrees for 20 to 25 minutes. Makes 6 to 8 servings.

Cook tomatoes until tender. After thickening, add ... on top. Cut small holes in top crust. Dot with butter. Bake at 350 degrees for 25 minutes.

Place sliced tomatoes over crust. Sprinkle with seasoning. ... shredded cheddar cheese and spoon over tomatoes. Bake at 400 degrees for 30 minutes.



Bake crust at 400 degrees ... 325 degrees. Slice tomatoes and place in crust. Sprinkle ... Parmesan cheese. Bake at 325 degrees for 45 minutes.

Turn into pastry sprinkled with 2 tablespoons bread crumbs. Dot with butter. Add 2 tablespoons water. Place top crust and crimp. Bake 15 ...

Slice unpeeled tomatoes in 1/4th inch slices. Arrange ... Bake at 425 degrees for 10 minutes. Reduce heat to 350 degrees and bake for 35 minutes.

Wash and slice thinly 3 cups green tomatoes. Mix together the following: ... ingredients in unbaked pie shell. Add top crust. Bake ... in 350 degree oven.

Grind tomatoes and drain; cover with cold ... add all other ingredients and cook until transparent. Put in hot, sterilized canning jars and seal.

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