Results 101 - 110 of 552 for tenderloin

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

Remove tenderloins from package and wipe dry ... continue to cook until sauce is slightly thickened and all flavors well incorporated. Makes 1/2 cup.

1. Preheat oven to 350 degrees. 2. Split pork tenderloins halfway through lengthwise with a ... Garnish with mint or parsley. Makes 4 servings.

In small bowl combine all ... except turkey breast tenderloins. Spray turkey lightly with ... until turkey is no longer pink in center. 5 servings.

Wrap bacon around tenderloins and secure with wooden toothpicks. ... pour over meat, marinating 4-5 hours. Cook at 300 degrees for 1 1/2-2 hours.

Stir together soy sauce, hoisin, ... mix well. Place tenderloins in a shallow dish. Pour ... 1/4 inch thick slices and serve with extra marinade.



Mix undrained corn bread cubes, ... sage together. Rub tenderloin all over with the butter. ... 1/2 hours at 350 degrees or until pork is cooked.

Marinate tenderloins overnight in mixture of bourbon, ... ingredients thoroughly and serve with tenderloins. (Can be used cold as a sandwich spread.)

Mix all dip ingredients and ... refrigerator while preparing tenderloin strips. Crispy tenderloin: Preheat oven ... done. Serve with dill dip.

Place meat on a lightly ... heated. Pour over tenderloin; bake an additional 30 ... with grapes, celery leaves and lemon zest. Yield: 10 servings.

Rinse tenderloin and pat dry. Mix soy ... as a main dish, or slice thinly and serve on party rye with fancy mustard for a tasty hors d'oeuvre.

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

 

Recipe Index