Results 101 - 110 of 135 for sweet chicken wings

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Cut off tips of wings. Cut back of wings ... refrigerate 1 hour or overnight. Preheat oven to 350 degrees. Bake until tender, 45 minutes. Serves 16.

Cut chicken wings into 3 parts. Discard wing ... with foil. Pour sweet and sour sauce over wings ... and heat, stirring until sugar is dissolved.

Wash and cut chicken wings into pieces. Salt and pepper ... barbecue sauce. For large gatherings, fix ahead of time, place in crock pot on low.

Mix ingredients above and pour over chicken wings. Cook 3 hours at 350 degrees in flat pan. Turn every 30 minutes.

Cut the tips off the wings and split the rest of ... lightly colored. Add chicken wings, saute until light golden, ... used instead of sour cream.



Preheat oven to 400 degrees. ... bowl and coat wings. Bake the wings for ... every 8 minutes. Broil 3 to 4 minutes before serving. 1 to 4 servings.

Cut wings apart. Arrange in shallow 9 ... well. Pour over wings. Bake at 400 degrees for 1 hour, basting every 20 minutes and turning frequently.

Wash and dry chicken; sprinkle with garlic salt ... hour at 400 degrees. Mix all ingredients. Pour chicken and bake at 350 degrees for 30 minutes.

Place wings in zip-lock plastic bag. Put ... several times. Spread on cookie sheet. Bake at 375 degrees for 45 minutes. Turn half way during cooking.

Put wings in mixture of flour, salt ... brown. Mix well until all blended. Pour mixture with spoon over each wing until glazed. Simmer 5-10 minutes.

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