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Results 101 - 110 of 456 for sugar mold
101. 4 LAYER JELLO MOLD
Dissolve 1 flavor Jello in ... boil. Blend in sugar. Add unflavored gelatin (dissolve ... Filling should stand in warm place to keep from jelling.
102. WHITE RUSSIAN MOLD
Boil gelatin, sugar, and cold water together; ... and pour into mold (large green Tupperware works well). Serve with frozen strawberries, thawed.
103. CRANBERRY MOLD
Pour boiling water onto gelatin ... Stir in celery, nuts and orange rind. Pour into 5 cup mold. Refrigerate until firm. Unmold on salad greens.
104. CRANBERRY SALAD MOLD
Mix cranberries, sugar, water and lemon juice ... and cool. Stir in remaining ingredients. Pour into large mold and chill or use 8 small molds.
1. Dissolve orange Jello in water. Add pineapple. Cool. 2. Stir in remaining ingredients. 3. Pour into 6 cup mold; chill until firm.
106. HARVEST FRUIT MOLD
Combine fruit and enough water ... 30 minutes, adding sugar for last 5 minutes of ... into 6 cup ring mold; chill until firm. Makes 8 servings.
1. In medium bowl, dissolve ... into 1 quart mold. Refrigerate until firm, 2 ... cucumber slices if desired. Makes 4 servings; 20 calories each.
In large bowl, dissolve gelatin ... 6 1/2 cup mold. Chill until firm. Let ... layer. Chill until firm. Unmold onto serving plate. Makes 12 servings.
109. MUSTARD RING MOLD
Mix: Sugar, mustard, turmeric. Beat: Eggs ... until slightly thickened. Cool: Fold in whipped cream; pour in Jello mold. Excellent with ham dinner.
Place cranberries and sugar in food processor container; process ... Fold in cranberries, orange and celery. Spoon into mold. Chill until firm.
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