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Results 101 - 110 of 379 for strawberry ice cream
Stir buttermilk into jam. Pour ... (Or, freeze in ice cream freezer according to manufacturer's directions.) ... variations, just replace strawberry jam with cherry, raspberry, pineapple, ... favorite flavor of jam.
102. STRAWBERRY ICE CREAM
Combine 1 1/4 cup sugar and evaporated milk in medium saucepan. Heat, stirring constantly until sugar dissolves. Pour into large bowl and ...
In blender or food processor ... sweetened condensed milk, cream and vanilla; mix well. Stir ... Make 1 gallon about 120 calories per 1/2 cup.
In a large bowl mix ... sugar. Whip heavy cream to custard-like consistency. Fold into chilled strawberry mixture. Freeze until nearly solid; ... not melted. Serves 6.
Thaw strawberries. Add sugar and ... blended well. Add lemon juice, Milnot and cream. Finish filling 1 gallon freezer with milk. Add food coloring.
Mix and put in freezer can. Fill to top with strawberry pop (approximately 3 to 4 cans). Freeze. Makes 1 gallon.
107. STRAWBERRY ICE CREAM
Dissolve the Jello in the ... strawberries, vanilla, and cream. Mix with mixer until ... full. Freeze in ice cream maker. This keeps well ... most homemade ice creams.
108. STRAWBERRY ICE CREAM
Beat together the egg yolks, ... cool. Stir in cream then chill. Meanwhile, stir remaining ... custard. Freeze in ice cream freezer. Makes 4 quarts.
109. STRAWBERRY ICE CREAM
Combine milk, cream and vanilla extract. Bring to ... strawberries. Transfer to ice cream maker and freeze according to manufacturer's instructions.
110. STRAWBERRY ICE CREAM
Beat eggs. Stir in Eagle ... cup strawberries. Whip cream and fold into mixture. Pour ... teaspoon almond extract. Fold in whipped cream. Freeze.
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