Results 101 - 110 of 1,610 for spinach-egg salad

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Cut eggs in half. Remove yolks and ... portion of pasta salad on plates and top each with 3 egg halves. Garnish with sliced tomatoes. Serves 6.

In pan, mix spinach and onion. Cook according to ... Drain well. Mix eggs, cheeses, salad dressing, butter and garlic powder. ... warm. Makes about 60.

In saucepan, combine spinach and onion. Cook according to ... excess liquid. Combine eggs, cheeses, salad dressing, butter, and garlic powder. ... warm. Makes about 60.

In medium bowl combine spinach, mushrooms and bacon, toss. Top with croutons and eggs. Season with pepper. Pour salad dressing over all. Serves 6.

Tear lettuce into bite size pieces. Tear spinach leaves into bite size pieces. Add eggs, bean sprouts and bacon ... Add dressing to salad green mixture and rub lightly. Serves 8.



Combine all salad ingredients in a large salad ... electric blender. Blend well, chill. Makes 2 cups of dressing. Put over salad just before serving.

Put spinach at bottom of bowl and layer rest of ingredients. Put dressing on just before serving.

Combine bean sprouts, spinach, water chestnuts, onion and eggs in bowl. Add bacon. Shake together sugar, salad oil, worcestershire sauce, catsup and vinegar. Pour over spinach mixture.

Cook onions, celery and parsley, in a small amount of water, until tender. Add ham or bacon. Add peas. Cover generously with water (using ...

Mix together in a large salad bowl. Put Korean Salad Dressing ... Refrigerate until ready to serve. Salad dressing is good on other greens also.

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