Results 101 - 110 of 265 for spice bars

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Hard boil 18 eggs and boil 3 packages Polish sausage until they float. Arrange eggs and sausage in layers, pack to top. Take care not to ...

Pumpkin, shreds of carrot and ... a moist, chewy bar just right for the holiday ... flour, pumpkin pie spice, baking powder and baking ... used with permission. 'S® Pumpkin

Put the 2 steaks in the baggie and lay it flat on the counter. Add enough olive oil to the baggie to cover the steaks. Add 6 teaspoons of ...

Whisk all the above ingredients together in a large mixing bowl. Remove the skin membrane from the back side of the rack of ribs. Slice ...

Preheat oven to 350°F. Mix ... soda, pumpkin pie spice and brown sugar together. Add ... for 30 minutes; then ice with cream cheese frosting.



Preheat oven to 350°F. In ... pumpkin and pie spice until smooth. Pour over baked ... until set. Cool and cut into bars. Store in refrigerator.

Put everything in a jar and shake it. These measurements are only guidelines and can be adjusted to taste. Works GREAT on BBQ chicken.

Preheat oven to 350°F. In ... 1 teaspoon pumpkin spice, until crumbly. Press onto ... set. Cut into bars. Store in refrigerator. Makes 48 bars.

Stir together pumpkin, eggs, sugar ... and pumpkin pie spice. Pour on a large ... butter. Stir in powdered sugar and beat with mixer until smooth.

Preheat oven to 350 degrees. ... cheese icing and sprinkle remaining nuts on top. Mix ingredients to desired consistency and spread on warm bars.

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