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Results 101 - 110 of 122 for sour dough biscuits
101. CHICKEN & BISCUITS
Heat oven to 425 degrees. Heat peas, soup, chicken, sour cream, milk, salt and pepper ... water until soft dough forms. Roll into ball. Roll ... with cheese. Place biscuits on cheese. Bake uncovered 20 minutes.
In small mixing bowl, dissolve ... and buttermilk or sour milk all at once. Using ... moistened. Turn the dough out onto a well floured ... floured 2 1/2" biscuit cutter. Dipping the cutter into flour between cuts. Place biscuits on an ungreased baking sheet. ... 10 to 12 minutes.
103. BUTTERMILK BISCUITS
Reserve 1 tablespoon of liquid ... make very soft dough as quickly as possible, with ... oven for 12 to 15 minutes. Makes 12 (2 inch) biscuits).
104. SODA BISCUITS
Combine flour, baking powder, soda ... blended well. Turn dough out onto a lightly floured ... Bake at 450 for 10 to 12 minutes. Makes 1 dozen.
105. CHICKEN AND BISCUITS
Heat oven to 425 degrees. ... chicken soup, chicken, sour cream, milk, salt and pepper ... Beat vigorously. Smooth dough into ball. Knead 5 times. ... thick and cut biscuits. Pour chicken mixture into ... 20 minutes. Serves 4-5.
Heat oven to 425 degrees. ... chicken, soup and sour cream, 1/2 cup milk, salt ... to form soft dough. Gently smooth into a ... inch thick, cut biscuits with 2 inch cutter. Pour ... top, about 20 minutes.
Fry bacon in skillet until ... Put blobs of dough on top and bake another ... milk, pimentos and shredded cheese together only until moistened.
108. CHICKEN AND BISCUITS
Heat oven to 425 degrees. ... peas, chicken, soup, sour cream, 1/2 cup milk, the ... warm while preparing biscuits. Mix baking mix and water until soft dough forms; beat vigorously 20 strokes. ... 20 minutes. 6 servings.
109. YEAST BISCUITS
Combine yeast and warm water. ... are moistened. Turn dough onto a floured surface and ... thickness; cut with biscuit cutter and place on lightly ... about 2 dozen. Biscuits may be frozen. To freeze: ... degrees for 7-10 minutes.
Brown beef, onion and pepper. ... Simmer while prepare dough. Separate biscuits into 10; pull each into ... 1/2 cup cheese, sour cream and egg. Remove meat ... minutes until golden brown.
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