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Results 101 - 110 of 717 for soup chicken enchiladas
101. CHICKEN ENCHILADAS
Sauté onion in oil until tender. Stir in chicken, cream of chicken soup and 1 can green chilies. ... minutes; uncover and bake for 5 minutes.
Heat oil, dip tortillas on ... pan, fill with chicken. Divide chicken into 24 ... onion in butter, add green chilies, soup and milk, bring to boil.
Heat oven to 350 degrees. In medium size bowl mix chicken, 1 1/2 cups cheese, ... stirring constantly. Add soup; stir until mixture begins ... cheese melts. Serves 4-6.
104. CHICKEN ENCHILADAS
Cut up chicken in small pieces and stir ... onions. Mix together soup, sour cream and chilies, ... with cheese and bake at 350°F for 30 mins.
105. CHICKEN ENCHILADA
Use a 2-quart or 3-quart ... baking dish. Shred chicken breasts and put a layer over crunched Doritos. Mix soups and chopped or squished Rotel ... complete meal. Serves 6-8.
106. CHICKEN ENCHILADAS
Put oil to cover bottom ... Spoon 1/2 of chicken mixture over tortillas and cover ... 350°F for 20 minutes or until bubbly. Garnish and serve hot.
107. CHICKEN ENCHILADAS
Bake chicken breasts covered in 350 degree ... Heat in saucepan soup, sour cream, onion and ... for 30 minutes, uncovered. Makes 6-8 portions.
Combine chicken, soups, onion, milk, and salsa ... remaining chicken mixture, then layer remaining tortillas and cheese. Bake 1 hour at 325 degrees.
In a non-metal bowl, combine soup, corn, green onion and ... once. Stir in chicken, sour cream and milk. ... until cheese melts. Makes 6 servings.
Mix soups, chillies and chicken broth, add chicken. 9x13 pan, ... mixture, sprinkle with cheese, repeat and put cheese on top. 350 degrees 45 minutes.
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