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Results 101 - 110 of 18,070 for small breads
101. RICH GOLDEN ROLLS
To scald the milk, heat in a small saucepan until tiny bubbles form ... minutes, or until the rolls are light and golden. Makes about 32 small rolls.
102. CRANBERRY NUT BREAD
Preheat oven to 350°F. Grease ... of cake to free the bread from pan. Brush with melted butter while still warm and sprinkle with coarse sugar.
103. SOUTHERN SPOON BREAD
An Old Southern Recipe - ... old-fashioned soft spoon bread that Southerners like. With milk ... from baking dish with a large spoon. Serves 4.
Soften yeast in lukewarm water. ... Makes about 30 small rolls. Variations: Whole Wheat Rolls - use half white bread flour and half whole wheat flour.
105. CIABATTA
Stir yeast into lukewarm milk ... than a normal bread dough, resist the temptation to ... the first 10 minutes of baking for an improved crust.
Dissolve yeast in lukewarm (not ... together (add a small amount of flour if needed ... rolls are light golden (about 15 minutes or until done).
Preheat oven to 350°F. Finely cut the dates (or purchase finely chopped dates). Sprinkle baking soda over the dates evenly. Pour 1 cup hot ...
108. CRANBERRY NUT BREAD
Preheat oven to 350°F. Sift together flour, baking powder, nutmeg, cinnamon, salt and sugar. Cut in shortening using two knives or a pastry ...
Preheat oven to 350°F. Cream ... minutes or until bread tests done. Brush top with ... coarse sugar. Allow to cool on wire rack before slicing.
Combine boiling water, butter, honey and kelp powder; stir until butter is melted. Cool to lukewarm. Dissolve yeast in warm water and let ...
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