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Results 101 - 110 of 248 for sliced potatoes in oven
101. OVEN BEEF BURGUNDY
Blend soy sauce with flour in 2 1/2 to 3 quart Dutch oven. Add beef to soy ... Stir gently to mix. Cover tightly and bake at 325 degrees 1 hour.
102. OVEN PORK CHOPS
Preheat oven to 325 degrees. In heavy skillet brown the pork ... Layer on the potatoes and sprinkle them with pepper, ... crustier chops. Serves 4.
103. OVEN PORK CHOPS
Preheat oven to 325 degrees. In a heavy skillet, brown pork ... overlapping. Layer on potatoes and sprinkle with pepper, then ... for last 10 minutes.
Combine beef, onions, celery, carrots, potatoes. Put in a 2 1/2 quart casserole ... Cover and cook at 325 degrees for 3 1/2 hours. 8 servings.
105. SLIM OVEN BEEF STEW
In a 2 quart casserole, combine ... ingredients plus water. Stir into meat and vegetables. Cover and bake in 325 degree oven for 1 1/2 to 1 3/4 hours.
Cut potatoes into 1/4 inch slices. Overlap slices in a single layer in a ... paprika and bake uncovered for 20 minutes more. Makes 8 servings.
107. SLOW OVEN BEEF STEW
Combine all ingredients except potatoes. Place in an 11 3/4 x 7 ... fork tender. Yields 6 to 8 servings. Cook 325 degrees 2 hours and 45 minutes.
Preheat oven to 300 degrees. In over-proof 2 1/2 quart casserole ... 1/2 hours. Add potatoes. Cook 2 hour, stirring ... a happy silver anniversary.
109. OVEN BEEF BURGUNDY
Blend soy sauce with flour in 2 1/2 to 3 quart Dutch oven. Add beef to soy ... vegetables are tender. Serve with rice, noodles or potatoes, if desired.
110. EASY OVEN BEEF STEW
Put in oven proof casserole dish. Slice: Layer over meat. Mix ... and vegetables. Add salt and pepper. Cover and bake at 250 degrees for 5 hours.
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