Results 101 - 110 of 406 for seasoned meatballs

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Slice tofu and drop slices in boiling water, boil 3 minutes. Drain. Put tofu and all other ingredients in mixing bowl; mix thoroughly with ...

Bring the sauce to a boil. Form small meatballs (size of a walnut), drop into boiling sauce. Turn sauce down to simmer for 1 1/2 hours.

Combine first six ingredients. Stir ... into 1 inch meatballs. Place on baking sheet. ... 1 tbsp. brown sugar Simmer until heated. Makes 1 cup.

Combine first 5 ingredients. Mix ... in flour. Brown meatballs in shortening. Drain excess fat. ... 15 minutes. Serve over rice or egg noodles.

Mix and shape into balls. ... 10 minutes. Place meatballs in baking container. Pour sauce ... Can be warmed in crock pot. Can be served on rice.



Cut bread into cubes and add warm milk. Add the rest of the ingredients, excluding the soup. Roll into small balls and brown in oil. Put ...

Heat oven to 350 degrees. ... inch balls. Place meatballs in spray coated pan. Bake ... carbohydrate. 2 g fat. 22 mg cholesterol. 65 mg sodium.

Grind alligator meat, onions, scallions, parsley, garlic and celery together. cook in oil for 3 to 9 minutes. Add mashed potatoes, eggs, ...

109. MEATBALLS
Put the ground beef in ... thickness of the meatballs). When oil is bubbling ... lemon wedges. Or, add to tomato sauce for pasta and let simmer.

Mix first 8 ingredients well ... 30 minutes. Remove meatballs and keep warm. Reduce liquid ... rice, noodles or whatever and a nice green salad.

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