Mix together butter, bread crumbs, garlic, finely chopped onions, ... not brown. Add scallops and mushrooms and salt and ... minutes. Yield: 4 servings.
Sauté onion, green pepper and ... set aside. Saute scallops in butter, stirring often. Add ... well. Sprinkle Italian bread crumbs (enough to cover) on ... wine. Makes 4 servings.
Combine thyme, salt and pepper ... add water. Roll scallops in seasoned flour, dip in ... coat well with bread crumbs. Heat oil to a ... catsup or Tartar Sauce.
Lightly butter 4 to 6 scallop shells. Combine melted butter, parsley and garlic. Stir in bread crumbs. Spread some crumb mix ... shell. Top with scallops. Cover with remaining crumbs. ... with asparagus and cornbread.