Results 101 - 110 of 161 for saucy beef

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Brown beef; drain. Add tomato and herbs, stirring occasionally about 15 minutes. Layer 1/2 sauce, 1/2 noodles, 1/2 cheese; repeat. Bake 25 minutes.

Coat beef steak pieces with flour, pound ... until beans are tender. Note: You may use French beans (green), drained. Add beans. Cook until tender.

Lightly brown onion in oil. Stir in garlic. Add meat and saute until browned, stirring occasionally. Pour off excess fat. Add remaining ...

Mix ingredients, except for catsup and 1 bottle of water. Place in 13 x 9 inch pan. Let loaf come within 2 inches of sides of pan. Ice top ...

Coat meat pieces with flour. ... hours or until beef is tender. Rinse frozen beans under water. Add potatoes and beans. Simmer 15 minutes more.



Heat frozen sauce for a ... aside. Cook ground beef on full power, 4-5 minutes, ... cook on 50% power for 20 minutes; stir a couple of times.)

Preheat oven to 350 degrees. ... skillet, brown ground beef and drain. Stir in tomato ... minutes or until heated through. Makes about 6 servings.

Microwave ground beef with onion and pepper for ... Drain. Stir in remaining ingredients. Microwave 10-11 minutes until bubbly. Stir once. Serves 5.

Boil sausage and cook until it begins to split. Remove from water and let cool. Cut into round slices. In a saucepan, add sausage and ...

Cut tops off peppers; remove ... Mix chicken and beef together. In skillet, over medium ... baking pan. Bake at 350 degrees for 20-25 minutes.

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