Results 101 - 110 of 10,390 for sauces

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Sauté onion in olive oil until almost transparent. Add garlic; sauté, but do not allow the garlic to brown. If using fresh clams, wash ...

Put all ingredients in blender or mince the garlic by hand and whisk together. Put in a jar and keep refrigerated until ready to use. Makes ...

Melt chocolate pieces with milk in a heavy bottomed saucepan, stirring over low heat until chocolate melts. Serve sauce warm over ice ...

Combine ingredients in a saucepan, stirring until cheese and butter melts. Serve over baked potatoes, asparagus, broccoli, green beans, ...

Blend all ingredients until smooth. This is a popular sweet and sour dipping sauce for duck, egg rolls, pork strips, chicken tenders, etc.



Put shallot, onion, garlic and vinegar in a wide saucepan and simmer until about half the volume of liquid remains. Add tomatoes and bring ...

Season steak by sprinkling lightly with sea salt, freshly ground or cracked black pepper and garlic powder. Grill or broil steak over high ...

Boil lime juice in heavy small saucepan over medium-high heat until reduced to 2 1/2 tablespoons, about 2 minutes. Remove from heat and ...

In a small saucepan, heat oil over medium heat. Add the garlic and rosemary. After a minute, stir in marmalade and vinegar. Stir until ...

Grate the chocolate and add to cold water in a saucepan. Melt over medium-low heat, bring to a gentle simmer, stirring often. When mixture ...

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