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Results 101 - 110 of 124 for sauce ravioli
101. INSIDE-OUT RAVIOLI
Brown first 3 ingredients in ... top with meat sauce. Cover with tin foil. ... for 30 minutes. Let stand 10 minutes before serving. Serves 8-10.
102. MOCK RAVIOLI
Brown meat in oil. Add the rest of the ingredients and simmer 1 1/2 to 2 hours. Mix all ingredients in a bowl.
103. RAVIOLI
Cook mostaciolli and let stand. ... in casserole (mostaciolli sauce, Parmesan cheese). Bake at ... minutes or until cheese on top browns. Yield: 6.
104. MOCK RAVIOLI
Brown beef in oil; add ... tomato paste, tomato sauce, water, salt and herbs; ... teaspoon butter, 1/2 teaspoon basil and 1 teaspoon oregano.)
105. MOCK RAVIOLI
Brown and drain first 3 ... spinach liquid and sauces, salt and pepper to ... for 30 minutes (uncovered). Let stand 10 minutes before serving.
106. MOCK RAVIOLI
Cook meat, onion and garlic ... necessary). Add tomato sauce, paste and seasonings to ... top. Then 1/4 cup grated cheese. Bake 1 hour at 350°F.
107. MOCK RAVIOLI
Cook and drain the macaroni. Make meat sauce according to Lowry package directions ... sauce and more cheese. Bake at 350 degrees for 30 minutes.
108. RAVIOLI STEW
Combine beef, bread crumbs, milk, onion, and parsley. Form into meatballs. Brown in oil in large skillet or Dutch oven. Add remaining ...
109. INSIDE OUT RAVIOLI
Brown beef, onion and garlic ... ingredients except spaghetti sauce. Spread in a baking ... 350 degrees. Let stand for 10 minutes before serving.
110. INSIDE-OUT RAVIOLI
Brown ground beef, onion and ... spinach liquid, spaghetti sauce, tomato sauce, tomato paste, ... minutes. Let stand 10 minutes before serving.
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