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Results 101 - 110 of 113 for sangria wine
101. SANGRIA
Bruise orange peel and sugar together. Mix in rest of ingredients. Remove orange peel after 15 minutes. Chill.
102. SANGRIA
Using a potato peeler, cut ... juices along with wine, sugar and brandy. Stir ... in carbonated water; stir gently. Makes 20 (4 oz.) servings.
103. SANGRIA
In pitcher dissolve sugar in lemon juice. Add the remaining ingredients and stir well. Float sliced fruit in pitcher and serve over ice and ...
104. SANGRIA
Slice fruit 1/4-inch thick. In saucepan combine sugar and water; bring to a boil. Remove from heat; add fruit. Cover and let stand for at ...
105. SANGRIA
With vegetable peeler cut orange ... juices, lemon slices and wine; refrigerate. Just before serving, adding ice cubes and soda. Makes about 8 cups.
106. SANGRIA
Arrange orange, lemon and lime slices in bottom of a large punch bowl; sprinkle with sugar. Pour brandy over fruit; cover and let stand at ...
107. SANGRIA
Add 1 small bottle ginger or sparkling water. Lots of ice and garnish with fruit.
108. SANGRIA
Squeeze lime and orange; pour ... the pitcher. Pour wine, then soda into the ... glasses, garnished with fruit slices. Makes about 18 servings.
109. SANGRIA
Combine all except club soda and chill overnight. Before serving, remove bay leaves and pour in club soda. Serves 12. NOTE: Can float ...
110. SANGRIA
In a large bowl or ... lime slices with wine and brandy and marinate for ... club soda and ice cubes just before serving. Makes about 2 quarts.
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