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Results 101 - 110 of 149 for salt pepper onion rings
101. FRIED ONION RINGS
Peel onions; cut into 1/4-inch slices. Separate into rings. Combine next 4 ingredients; ... golden brown. Drain on paper towel. Yield: 6-8 servings.
102. ONION RINGS
Cut onions. Melt and set aside butter. Sift together flour, salt and pepper. Beat eggs until fluffy. ... onions. Mix well. Fry 2 to 3 minutes.
Separate onions into rings. Place in a bowl, ... beating until smooth. Dip rings into batter fry in hot oil 2 to 3 minutes on both sides. Drain.
Pour sesame seeds into a ... ground seeds, flour, salt and pepper. In a separate bowl ... set aside. Slice onions thin and separate into rings. Heat oil and butter ... all sides are done.
Peel onions and cut crosswise into 1/4" ... the slices into rings. Beat egg; add milk, flour, shortening, salt and pepper. Dip onion rings into ... Serves 6 to 8.
106. GLAZED ONION RINGS
TIPS: You may use any type of onion for this dish, but white ... glazed. Season with salt, black pepper and paprika. Add chili, if ... potato salads. 4 servings.
Peel onions and slice about 3/8 inch thick; separate into rings. Pour buttermilk into pan; ... minutes. Combine egg, salt, baking powder, water, flour, ... juice, and cayenne pepper, stir until smooth. Heat ... Drain on paper towel.
108. CRISPY ONION RINGS
Peel and slice onions about 1/3 inch thick; separate into rings. Pour buttermilk into large ... Makes 6-8 servings. If onions are small then use 4.
Separate onion slices into rings. Dredge onion rings in mixture of flour, salt, and pepper; shake off excess. Save ... basket or an absorbent paper.
110. FRIED ONION RINGS
Mix the first three ingredients. ... Peel and cut onions into 1/4 inch slices. Separate slices into rings. Dip onion rings into ... and sprinkle with salt.
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