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Results 101 - 110 of 1,200 for salad made rice
Mix ingredients well and add whole mixture and chopped artichokes to rice or bulgar wheat. Garnish with sprigs of parsley or sprinkle with paprika.
Whisk vinegar, cumin, garlic, salt, ... cold peas and rice and toss to coat. Add ... well. (Can be made ahead. Cover and refrigerate.) Makes ... of a green salad for almost a whole lunch ... bread as a sandwich.
In a small saucepan, bring ... oil. Add the rice and cook it, covered, over ... pepper (to taste) and stir the salad until it is combined well.
Combine chicken, celery, onion, and rice in a large bowl. In ... with lettuce leaves. Put salad into bowl with leaves, sprinkle cashews over top.
105. SANTA FE RICE SALAD
The rice takes on a rosy glow ... cinnamon and cumin. Stir gently, but combine well. Refrigerate about an hour, or a little less, before serving time.
Combine rice, lentils, tomatoes, onions, and ... 1 cup water in pan. Bring to boil, reduce heat, cover and simmer 5 to 20 minutes until tender.
107. FRUIT AND RICE SALAD
Combine cooked rice, pineapple, sugar, and marshmallows ... Refrigerate at least 3 hours. Fold in apples, cherries, then Cool Whip. Chill one more hour.
Cook rice according to package, cool. Toss ... ingredients for dressing and whisk well. Pour dressing over rice. Adjust seasonings. Chill. Serves 6.
In a screw-top jar combine ... container combine cooked rice, pinto beans, black beans, ... transfer the chilled salad to a serving bowl. If ... peppers. Makes 16 servings.
Cook rice according to package directions, omitting ... honey. Stir into rice. Cover and chill. Just before serving, stir in fruit and pecans.
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