| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 151 for sage butter sauce
Saute mushrooms in butter lightly. Boil shrimp 1 minute. ... while stirring. Fold in shrimp. Heat until mixture bubbles again. Serve over rice.
102. WALNUT LOAF GRAVY
Melt butter in saucepan. Stir in flour. ... Chop small onion and saute lightly. Add with remaining ingredients to gravy base. Adjust to tastes.
103. BEEF ROLL UPS
Take 1 large round steak, ... on bread, enough butter to moisten, and about 1/4 ... a bit of sage if desired. Just heat to ... skillet water, Worcestershire sauce, and seasonings. A bit ... thin slices. Serves 4-6.
104. DEVILED CRAB
Remove any shell or cartilage from crab meat. Cook onion in butter.
105. WILD RICE CASSEROLE
Wash wild rice and soak ... rice directions). Melt butter and saute chopped celery and ... Add spices to taste. Bake at 350 degrees 45 minutes.
Sauce can be made with one ... in pan, seam side down. 6. Cover with sauce. 7. Bake at 325 degrees for 45 to 55 minutes. 8. Serve hot or cold.
Saute celery and onion in butter. Add in all other ... put into 9 x 13 pan. Spoon soup over top. May add pimento. Bake 1 1/2 hour at 350 degrees.
1. In a large soup ... saute onions in butter until transparent. Remove from heat ... mixture, parsley, thyme, sage, nutmeg, pepper and Worcestershire sauce. Stir until thoroughly blended. ... parsley. Yield: 6 servings.
109. CAPE COD CHICKEN
Combine rice with seasonings and ... if you allow sauce to cool before pouring over ... chicken, par-cook rice in a cup of water. May be doubled.
110. CHICKEN EN CASSEROLE
Heat oven to 350 degrees. Put butter and garlic in large skillet ... blend flavors. Pour mixture over chicken. Cover and bake another 30 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables