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Results 101 - 110 of 177 for rolls peach
101. MOM'S PEACH RUM JAM
Combine chopped peaches and fruit ... (1/2 pint) jars. Peach jam is a Summer tradition ... Delicious on homemade breads and over vanilla ice cream.
102. PEACH - PLUM JAM
Peel, pit and coarsely grind fruit separately in the blender; measures 4 cups. In an 8 to 10 quart kettle combine ground fruit, pectin and ...
103. VANILLA PEACH PIE
Position rack in lowest third ... about 15 minutes. Roll out 1 pie-crust disk on ... 1/2 inch. Spoon peach filling into crust, mounding slightly ... room temperature before using.
Preheat over to 375°F. Butter ... butter per dish. Roll out each piece of dough ... filled with white sugar. Replenish the sugar as you use it.
Put prepared fruit and lemon juice into a large saucepan; mix. Measure sugar into a bowl; set aside. Mix pectin into fruit in saucepan. ...
Add to flour mixture. Roll out half of dough - ... top of crust for cherry bars). Bake in a preheated 375°F oven for 30 minutes, or until done.
107. PEACH CRUMB PIE
For Pie Shell: Mix flour, ... floured surface and roll into shell with floured rolling ... degrees for 45 minutes or until top is lightly brown.
108. PEACH COBBLER
Mix all ingredients. Roll out 4 biscuits. Cut in ... Roll out the 6 remaining biscuits and put on top for crust. Bake at 400°F until brown.
Melt butter in pan. Mix ... aside. Make dough, roll real thin oblong. Place fruit ... water and sugar over top. Bake at 350 degrees for 55 minutes.
Fill each of the tortillas ... pie filling and roll up. Spray 9 x 11 ... rolled tortillas. Bake at 350 degrees for thirty minutes or until brown.
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