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Results 101 - 110 of about 960 for roast boneless
Rub pork loin with salt ... whether it it boneless or not. Use at least ... preserve mixture over roast, bake for an additional ... with any other brand.
It is very delicious and fast! Preheat oven to 400°F. In a 13x9-inch baking dish, whisk together honey, Dijon mustard and lemon pepper ...
103. ROAST LEG OF LAMB
Mix wine, rosemary, garlic and pepper together then pour over lamb. Marinate overnight. Preheat oven to 500 degrees. Remove lamb from ...
Combine sugar, sage, marjoram, salt, ... Thoroughly rub the roast with mixture. Cover. Let stand ... hours or until done. Garnish with parsley.
Spray cooking spray on roast. Combine spices and garlic ... 350 degrees until core temperature is 155-170 degrees. Remove and slice. Serves 6.
106. BEEF TIPS ON RICE
Combine first 4 ingredients in a large Ziploc, shake milk, place beef cubes in bag and shake well. Heat oil in a Dutch oven (large pot), ...
Place beef roast in Dutch oven pan. Pour ... degrees for 7 to 10 hours, or until meat falls apart. Serve on buns with side dish of barbecue sauce.
Preheat oven to 325 degrees. ... chili powder. Rub roast with mixture. Place roast, fat ... Add whatever is in bottom of pan to jelly mixture.
109. CHALUPA
In large roaster use all ingredients above, cover with water and cook at 225 degrees for 10 hours. Use chicken broth for part water if ...
110. BEEF BOURGUIGNONNE
Sprinkle meat with salt and pepper. Place in large Dutch oven. Add soup mix, mushroom soup, wine and water. Cover and simmer 3-4 hours or ...
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