| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 444 for rib in rice
Brown large onion in fat. Add paprika; blend quickly. ... over meat. Wash rice in sieve with cold water. ... juice over. Cook 2 hours or more.
102. CREOLE CHICKEN GUMBO
Prepare the chicken and keep ... oil and flour in a heavy Dutch oven or ... Add the salt and lots of black pepper. Serve over hot, cooked rice.
Melt cream cheese and butter in double boiler (or microwave). Saute ... crab meat and rice. Mix well, place in ... 3 cups, in place of seafood.
Saute ground beef, pork sausage, ... chicken soup and rice. Pour into greased 13 ... 1/2 hours. Tastes just like maw-maw's homemade dirty rice.
In large skillet, brown ribs on all sides in hot ... thoroughly. Stir in walnuts. Remove bay leaf before serving. Serve over cooked rice. Serves 6 to 8.
Peel shrimp, refrigerate until ready ... heads and shells in pot with 8 cups water ... and then add rice. Cook another 10 minutes ... before serving. Serves 8-10.
Place chicken and water in a large kettle or Dutch ... chicken and chopped parsley to broth; heat through. Ladle into bowls; add rice to each bowl.
For a non-vegetarian dish, use ... and salt. Stir in burger and brown rice. Parboil peppers for 8 ... sprinkle of paprika on top. Makes 6 servings.
109. CHICKEN GUMBO SOUP
In a large saucepot, add all ... until vegetables and rice are tender, about 20 minutes. ... said on how good it is on the second or third day!
Cook the wild rice according to package instructions. In a 4 quart soup kettle, ... thoroughly. Add the evaporated milk and reheat but do not boil.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables