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Results 101 - 110 of 351 for potatoes turnips
Heat oil in a 5 ... minutes). Add barley, potatoes, carrots, stock and turnip. Bring to a boil ... sprinkle over individual servings. Serves 8-10.
1. Simmer corned beef in ... hours. Add the turnips; cook 30 minutes. Add the carrots and potatoes; cook 30 minutes longer ... horseradish sauce and mustard.
Cut beef in cubes, dredge with flour and 1/4 teaspoon salt. Brown meat in fat; remove with slotted spoon and set aside. In a slow cooker, ...
Place meat in heavy kettle. ... add onions, carrots, potatoes and turnips. Cover and cook 20 ... continue cooking 10 to 15 minutes. 8 servings.
Fry onions until they are ... Put onions, carrots, turnip roots, seasonings, cream of mushroom ... tender. Stir occasionally to keep from sticking.
106. AUTUMN PUMPKIN STEW
Preheat oven to 300 degrees. ... add the pumpkin, potatoes, turnips and dried fruit and parsley. ... cookie sheet 20 minutes. Serve stew in pumpkin.
107. IRISH BOILED DINNER
Put corned beef in a large pot, cover with water and cook 3 hours. Now, wash, peel and slice all of the vegetables. When the corned beef is ...
108. RAY'S CROCK POT STEW
Put all ingredients into a crock pot. Cook at low heat for 10 hours or more.
109. ROASTED POTATOES
Dice everything up to be ... with rutabaga, carrots, turnips and squash. Fill the other half with new potatoes. Pour olive oil over ... mixed, not in layers.
110. OLD TIME BEEF STEW
Brown beef in a mixture ... and onion. Cover and simmer 2 hours, stirring occasionally. Add potatoes, carrots, and turnips. Cook 20-25 minutes.
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