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pork rib
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pork rib
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101.
PLUM - GOOD PORK RIBS
Cut
ribs
into serving pieces; place in ... sauce evenly over
ribs
. Return to oven and bake 30 minutes, brushing
ribs
with sauce every 10 minutes.
Ingredients: 7 (honey .. jam .. juice .. sauce .. spareribs .. spray ...)
102.
GRILLED BBQ PORK RIBS
Melt butter. Add onion and garlic. Stir in the rest of the ingredients. Simmer 30 minutes. While
ribs
are cooking on the grill brush on the sauce.
Ingredients: 8 (onion .. preserves .. sauce .. vinegar ...)
103.
PORK CHOPS OR RIBS IN ZIPPY SAUCE
Combine first 5 ingredients in ... until boiling. Place
pork
in baking pan and cover ... and baste every 15 minutes until meat is cooked through.
Ingredients: 6 (mustard .. ribs .. soup .. vinegar ...)
104.
BARBECUED RIBS OR PORK CHOPS
Brown meat in pressure cooker, season and add all other ingredients and cook for 15 minutes on pressure.
Ingredients: 11 (catsup .. chops .. paprika .. sauce .. vinegar ...)
105.
BARBECUED PORK CHOPS OR RIBS
Put chops in baking dish. Then in a bowl, mix all other ingredients and pour over chops. Cover and bake at 375 degrees for 1 hour and 30 ...
Ingredients: 11 (catsup .. chops .. onion .. salt .. sauce .. sugar ...)
106.
OUTRIGGER RIBS OR PORK CHOPS
Combine sugar and salt together, then sprinkle
ribs
or chops on both sides ... charcoal grill. Mix ingredients, let stand overnight before using.
Ingredients: 8 (catsup .. chops .. salt .. sauce .. sugar ...)
107.
TURNIPS AND PORK RIBS
Heat oil, add flour and ... brown. Add onion,
pork ribs
and turnips. Add water until ... gravy. Cook on low fire for about 3 hours. Serve on rice.
Ingredients: 7 (flour .. oil .. onion .. ribs .. turnips ...)
108.
GRILLED PORK RIBS (COSTILLAS DE PUERCO A LA PARRILLA)
Boil
ribs
1/2 hour in salted water ... blender of molcajete. Slice the onions and serve on the side with the garlic and tomato sauce. Serving Size: 6
Ingredients: 17 (allspice .. cloves .. garlic .. onions .. orange ...)
109.
PORK RIB JAMBALAYA
Salt and pepper
pork ribs
. Place in iron pot ... over low flame until done. Add chopped onion tops and parsley about 15 minutes before serving.
Ingredients: 9 (garlic .. onion .. parsley .. ribs .. rice .. salt ...)
110.
BARBECUED PORK RIBS
Dip
ribs
in vinegar. Sprinkle with seasoning. ... Add hickory chicks soaked in water to charcoal. Turn
ribs
over to drain. Yield: 2-4 servings.
Ingredients: 5 (ribs .. salt .. vinegar ...)
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