Results 101 - 110 of 129 for pork chop dinner

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Brown pork chops in 2 tablespoons oil in ... Put lid on and simmer until rice and potatoes are done, adding water, if necessary while cooking.

Over medium to low heat, brown pork chops in Crisco oil for 10 ... beans, cover and cook additional 10 to 12 minutes. Serve with mashed potatoes.

Season chops with salt and pepper. Brown ... a 2 quart casserole dish. Top with chops. Pour soup mixture over chops and bake at 350 for 1 hour.

Brown chops. Place in a casserole ... ingredients and pour over meat and vegetables. Cover and bake at 400 degrees about 2 hours, or until tender.

Flour and brown chops in hot fat; set aside. ... Pour over potatoes. Place pork chops over top of potatoes and bake for 1 hour at 350 degrees.



Season chops with Lawry's salt and brown. ... 350 degrees for 40 minutes. Uncover. Top with remaining cheese and onions. Bake 5 minutes longer.

Brown chops in a skillet, pouring off excess fat. Add the rest of the ingredients. Simmer 45 minutes until tender.

Coat Dutch oven with cooking ... until hot. Add chops and brown on both sides. ... vegetables are tender. Remove bay leaf before serving. Serves 4-6.

Slash the fat around each pork chop and fry until browned on ... chops and cover. Bake at 350 degrees for 1 hour and 15 minutes. Yield: 6 servings.

Brown chops in skillet. Place in casserole ... on top. Put enough water into pot. Cover with aluminum foil. Bake in 350 degree oven for 1 hour.

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