Results 101 - 110 of 1,630 for peaches cobbler

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Heat oven to 375 degrees. ... with Pam. Mix topping ingredients together. Put over peach mixture. Bake 45 minutes or until crust is golden brown.

For crust mix flour and ... size. Filling: Mix peaches with juice, butter, sugar, and ... on bottom; add peach mixture. Cover with second crust. ... or until golden brown.

A surprise cobbler, batter rises to the ... stir. Top with peaches, including juice. Sprinkle nutmeg, ... Serve warm with cream. Serve 6 to 8.

Heat oven to 400 degrees. ... and slice fresh peaches. Place in casserole. Stir ... by spoonfuls onto peach mixture. Do not spread. Topping ... on top. Bake cobbler 40 to 45 minutes until ... additional sugar, if desired.

Heat oven to 350 degrees. ... Pour can of peaches including juice over mixture. Sprinkle ... and is lightly browned, approximately 35 minutes.



Melt butter in baking dish. Add peaches and pineapple; Make thin batter ... pour over fruit and butter. Bake a t 350 degrees until golden brown.

Combine peaches with 1/3 cup of the ... minutes, or until cobbler test done. Good served warm ... inch pan; increase baking time to 45 minutes.

350 degree oven. Melt 1/4 ... 2 cups fresh peaches (peeled). Cover with 1 cup ... melted butter, arrange peach slices on top. Don't stir! ... pan will also work.

Preheat oven to 375 degrees. ... melted butter. Place peaches on mixture and pour remaining ... 45 to 50 minutes or until dough is golden brown.

Mix peaches, water and 1/2 cup ... sugar. Pour into a greased pan. Pour the hot peach mixture over the batter. Bake at 375°F for 25 to 30 minutes.

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