For crust mix flour and ... size. Filling: Mix peaches with juice, butter, sugar, and ... on bottom; add peach mixture. Cover with second crust. ... or until golden brown.
Heat oven to 400 degrees. ... and slice fresh peaches. Place in casserole. Stir ... by spoonfuls onto peach mixture. Do not spread. Topping ... on top. Bake cobbler 40 to 45 minutes until ... additional sugar, if desired.
350 degree oven. Melt 1/4 ... 2 cups fresh peaches (peeled). Cover with 1 cup ... melted butter, arrange peach slices on top. Don't stir! ... pan will also work.
Ingredients: 5 (flour .. milk .. salt .. sugar ...)