Parmesan Meatloaf - Recipes - Page 11

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Results 101 - 110 of 195 for parmesan meatloaf

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101. ITALIAN MEATLOAF

Combine first 7 ingredients and press into 13x9 pan. Bake at 350 degrees for 30 minutes. Pour off drippings. Combine tomato sauce and ...

102. MEAT LOAF

Squeeze water from spinach and saute in 1 tablespoon oil with lots of chopped garlic. Then mix all together, form into loaf, cover with ...

103. STUFFED MEAT LOAF

Mix the above ingredients, divide the meat mixture into 2 equal parts. Mix Stove Top according to box directions, except do not simmer. ...

104. ITALIAN MEAT LOAF RECIPE

Mix lightly the meat, bread crumbs, onion, Parmesan cheese, eggs, salt and pepper. ... top. Pour tomato sauce on top. Then oregano and cheese.

105. STROMBOLI MEATLOAF

Combine beef, garlic, eggs, basil, ... thickness. Sprinkle with Parmesan cheese until entire surface is ... additional 1/2 hour or until done.

106. MEATLESS MEAT LOAF

Prepare noodles according to package. Saute onions and celery in butter. Add other ingredients. In 3-quart baking dish, layer noodles, ...

107. MEAT LOAF

Saute medium onion and set ... bread crumbs, ketchup, Parmesan cheese, olive oil together. Add ... at 375 to 400 degrees for 30 to 40 minutes.

108. ITALIAN MEATLOAF

Combine meat, bread crumbs, onion, Parmesan cheese, eggs, seasonings; mix lightly. ... with 1 cup Mozzarella cheese, continue baking 30 minutes.

109. ITALIAN MEAT LOAF (MICROWAVE)

1. Mix together all ingredients ... tomato sauce and Parmesan cheese. On wax paper pat ... over top and cook 2 minutes. Tent with foil 5 minutes.

110. ITALIAN MEATLOAF

Combine all ingredients but catsup; ... with catsup. Sprinkle additional Parmesan cheese and basil on top. Bake at 350 degrees for 45 minutes.

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