Results 101 - 110 of 135 for oven roasted round roast

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Combine seasonings and brush onto ... from racks of oven. Place in preheated oven ... pans to dry out evenly. Store in plastic bags. Makes 3/4 lb.

Use Dutch oven or oven-proof pot with lid. Cook at 325 degrees for 4 to 5 hours. Break apart and stir. Serve on buns.

Preheat oven to 500 degrees. Place roast on rack, flat side up ... heat to 350 degrees and roast until desired doneness. Baste with flat beer.

Rub the outside of meat ... in a Dutch oven. Pour warmed brandy over ... gravy in a sauceboat. Garnish meat with parsley. Makes 6 to 8 servings.

Mix all spices together and ... flour in toaster oven or skillet until dark but ... cooking the day before serving. This is a company favorite.



Thaw bread overnight in the ... form into a round loaf (about 8 inches) and ... a 325 degree oven until crisp and golden brown ... with home baked croutons.

In a large bowl combine ... reserve. In Dutch oven brown roast on all side in hot ... Serve meat and gravy with noodles. Makes 8 to 10 servings.

Do not brown roast; place in Dutch oven with oven-proof handle. Mix remaining ... 325 degrees for about 3 hours or until tender. Serves 6 to 8.

Place roast in Dutch oven or heavy casserole. Sprinkle the ... chuck. The juices will thicken naturally and are delicious as gravy over potatoes.

Preheat oven to 350 degrees. Season roast with salt and pepper. Rub ... minutes. Good as an entree with rice or potatoes or use for hot sandwiches.

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