Oriental Soup - Recipes - Page 11

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Results 101 - 110 of 266 for oriental soup

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101. CHICKEN BROCCOLI ORIENTAL

In skillet in hot oil, ... and crisp. Skin soup water and soy sauce. Heat ... servings. Preparation time: 10 minutes. Cooking time: 20 minutes.

102. LILA'S ORIENTAL CHICKEN CASSEROLE

Mix all together and pour into casserole (square - large). Top with cracker crumbs. Bake at 350 degrees for 35 minutes at least.

103. ORIENTAL CASSEROLE

Saute ground beef, onion and celery. Drain fat. In large casserole dish, combine remaining ingredients except 1/2 of chow mein noodles. ...

104. HOT CHICKEN SALAD ORIENTAL

In bowl stir together first 4 ingredients until blended. Stir in chicken, celery, water chestnuts, and green onion. Add macaroni; toss to ...

105. ORIENTAL HOT DISH

Mix well, put in casserole dish and bake at 350 degrees for 1 1/2 hours.

106. ORIENTAL CASSEROLE

Brown ground beef with onion and celery; drain. Mix all above and bake in large Dutch oven at 350 degrees for 45 minutes. Top with chow ...

107. ORIENTAL CASSEROLE

Brown beef or turkey in shortening with onion and celery. Add all other ingredients (except cashews) and put in casserole. Bake 1 1/2 hours ...

108. ORIENTAL MEAT TURNOVERS

Preheat oven to 375 degrees. In skillet, partially brown ground beef. Combine all other ingredients and add to meat. Continue to combine ...

109. CHICKEN BROCCOLI ORIENTAL

In skillet, in hot oil, ... crisp. Stir in soup, water and soy sauce. ... minutes or until vegetables are tender. Serve over hot rice. Serves 4.

110. ORIENTAL HOTDISH

Mix above ingredients together and bake 2 hours at 350 degrees.

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