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Results 101 - 110 of 197 for onion pinwheels
Mix first 3 ingredients. Spread on tortillas. Sprinkle on remaining ingredients. Then roll and wrap tightly. Chill 2 hours. Cut off roll ...
102. MEXICAN PINWHEELS
Mix all ingredients except tortillas. Spread into soft tortillas; roll. Refrigerate 2 to 3 hours. Slice and serve.
In small bowl stir together ... roll into 4 pinwheels; secure each with wooden ... melted. Remove from cookie sheet; serve immediately. Makes 28.
104. TORTILLA PINWHEELS
Combine all ingredients, except tortillas and ham; spread cream cheese mixture thinly to all edges of tortilla; layer on ham but do not ...
105. MEXICAN PINWHEELS
Mix all together. Spread 1/4 to 1/3 cup of mixture all over tortilla. Roll up in plastic wrap and chill a few hours. Slice about 1/2 inch ...
106. PINWHEELS
Blend cream cheese, onion, horseradish and Worcestershire sauce ... roll until complete. Chill. Just before serving, slice into one inch slices.
107. TORTILLA PINWHEELS
Combine the first 5 ingredients. ... will make approximately 130 pinwheels. I also like to use pineapple cream cheese spread as an alternative.
108. BUDDING PINWHEELS
Blend cream cheese, onion, horseradish and Worcestershire sauce ... Chill. Best if made day before. Just before serving, slice into 1 inch slices.
109. PINWHEELS
Mix dressing, onions and cream cheese together and ... refrigerator. Cut ends off rolls and discard. Cut rolls into 1-inch slices. Arrange on platter.
110. VEGETABLE PINWHEELS
Mix cream cheese, dressing mix, onions, red pepper, celery and ... overnight. Cut off roll ends, then slice into 3/4 to 1 inch slices. Makes 3 dozen.
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