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Results 101 - 110 of 317 for olives raisins
101. MOROCCAN VEGETABLES
Saute the vegetables in olive oil. Add all the other ingredients, except garbanzo beans. Simmer for 30 minutes or until tender. Add ...
102. MOROCCAN STEW
In a stew pot, heat ... the currants or raisins. These should be some ... are tender. Add the chopped parsley just before serving. Serves 4-6.
In a medium size saucepan, ... pepper, chicken and raisins. Pour the hot couscous ... carbohydrates and vegetables all in 1 dish. Great for summertime.
104. PICADILLO
Brown meat; add garlic and chopped onions and chopped green peppers. Saute 5 minutes. Add all the rest of the ingredients. Simmer 20 ...
105. CUBAN PICADILLO
Brown ground beef, add onions ... Italian or French rolls. Serves 4-6. Note: Amount of olives and raisins can be less or more according to taste.
Prepare barbecue or preheat broiler. ... to combine. Add raisins and simmer 2 minutes. Add ... for the girls when you have a luncheon and cards.
107. CUBAN PICADILLO
Brown hamburger in heavy saucepan. Drain. Add olive oil, onion, green pepper, garlic and salt. Cook until vegetables are soft but not ...
Soak codfish in water to ... olive oil, pimientos, olives, bay leaf, capers, raisins and garlic. In a large ... are fork-tender. Serves 4 to 6.
109. PICADILLO
1. Brown meat well and drain thoroughly. The meat should be in small crumbly pieces, about the size of a green pea. 2. Add all spices. 3. ...
Prepare barbecue (high heat) or ... to combine. Add raisins and simmer 2 minutes. Add ... available at Latin American markets and some supermarkets.
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